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May/June White Labs Lactobacillus plantarum (WLP693)


Name: Lactobacillus plantarum
Product ID: WLP693
Lab: White Labs
Yeast Type: Bacteria
Yeast Form: Liquid

Flocculation: N/A
Min Attenuation: N/A
Max Attenuation: N/A
Min Temp: N/A
Max Temp: N/A
Alcohol Tolerance: N/A

Description: Typically found in probiotics, this bacteria has been found to produce high levels of lactic acid. This strain is perfect for sour kettle or sour mash beers.

Seasonal: May/June

Data taken from White Labs

Price: $6.99 each