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Beer Yeast

  • White Labs WLP833 German Bock

    White Labs WLP833 German Bock

    German Bock Lager YeastProduct ID: WLP833Lab: White LabsYeast Type: LagerAvailability: Year RoundFlocculation:MediumAttenuation:0.7 - 0.76Temperature:48 - 55Alcohol Tolerance:Medium - High (8 - 12%)From the Alps of southern Bavaria, this yeast produces a...

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  • White Labs WLP850 Copenhagen Lager

    White Labs WLP850 Copenhagen Lager

    Copenhagen Lager YeastProduct ID: WLP850Lab: White LabsYeast Type: LagerAvailability: Year RoundFlocculation:MediumAttenuation:0.72 - 0.78Temperature:50 - 58Alcohol Tolerance:Medium (5 - 10%)Clean, crisp northern European lager yeast. Not as malty as the...

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  • White Labs WLP862 Cry Havoc

    White Labs WLP862 Cry Havoc

    Cry Havoc Lager YeastProduct ID: WLP862Lab: White LabsYeast Type: LagerAvailability: Year RoundFlocculation:LowAttenuation:0.66 - 0.7Temperature:55 - 58Alcohol Tolerance:Medium (5 - 10%)Licensed from Charlie Papazian, this strain can ferment at both ale...

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  • White Labs WLP920 Old Bavarian Lager

    White Labs WLP920 Old Bavarian Lager

    Old Bavarian Lager YeastProduct ID: WLP920Lab: White LabsYeast Type: LagerAvailability: Year RoundFlocculation:MediumAttenuation:0.66 - 0.73Temperature:50 - 55Alcohol Tolerance:Medium - High (8 - 12%)From Southern Germany, this yeast finishes malty with...

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  • Wyeast 1007 German Ale

    German Ale Product ID: 1007 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Low Attenuation: 0.73 - 0.77 Temperature: 55 - 68 Alcohol Tolerance: 11% A true top cropping yeast with low ester formation and a broad temperature...

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  • Wyeast 1010 American Wheat

    American Wheat Product ID: 1010 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Low Attenuation: 0.74 - 0.78 Temperature: 58 - 74 Alcohol Tolerance: 10% A strong fermenting, true top cropping yeast...

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  • Wyeast 1028 London Ale

    London Ale Product ID: 1028 Lab: Wyeast Yeast Type: Ale, Stouts, PorterAvailability: Year Round Flocculation: Low-Medium Attenuation: 0.73 - 0.77 Temperature: 60 - 72 Alcohol Tolerance: 11% A rich mineral profile that is bold and crisp with...

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  • Wyeast 1056 American Ale

    American Ale Product ID: 1056 Lab: WyeastYeast Type: Ale, Cider, Mead, Wine, DistillingAvailability: Year Round Flocculation: Low-Medium Attenuation: 0.73 - 0.77 Temperature: 60 - 72 Alcohol Tolerance: 11% Very clean,...

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  • Wyeast 1084 IrishAle

    Irish Ale Product ID: 1084 Lab: WyeastYeast Type: Ale, StoutAvailability: Year Round Flocculation: Medium Attenuation: 0.71 - 0.75 Temperature: 62 - 72 Alcohol Tolerance: 12% This versatile yeast ferments extremely well in dark worts. It is a...

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  • Wyeast 1098 British Ale

    British Ale Product ID: 1098 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Medium Attenuation: 0.73 - 0.75 Temperature: 64 - 72 Alcohol Tolerance: 10% This yeast allows malt and hop character to...

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  • Wyeast 1187 Ringwood Ale

    Ringwood Ale Product ID: 1187 Lab: Wyeast Yeast Type: Ale, Stout, IPAAvailability: Year Round Flocculation: High Attenuation: 0.68 - 0.72 Temperature: 64 - 74 Alcohol Tolerance: 10% A top cropping yeast strain with...

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  • Wyeast 1272 American Ale II

    American Ale II Product ID: 1272 Lab: Wyeast Yeast Type: Ale, IPAAvailability: Year Round Flocculation: Medium Attenuation: 0.72 - 0.76 Temperature: 60 - 72 Alcohol Tolerance: 10% With many of the best qualities that...

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  • Wyeast 1275 Thames Valley

    Thames Valley Product ID: 1275 Lab: Wyeast Yeast Type: Bitters, Stouts, PorterAvailability: Year Round Flocculation: Low-Medium Attenuation: 0.72 - 0.76 Temperature: 62 - 72 Alcohol Tolerance: 10% This strain produces classic British bitters...

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  • Wyeast 1318 London Ale III

    London Ale III Product ID: 1318 Lab: Wyeast Yeast Type: Bitters, Ale, IPAAvailability: Year Round Flocculation: High Attenuation: 0.71 - 0.75 Temperature: 64 - 74 Alcohol Tolerance: 10% Originating from a traditional...

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  • Wyeast 1388 Belgian Strong Ale

    Belgian Strong Ale Product ID: 1388 Lab: Wyeast Yeast Type: Ale, IPAAvailability: Year Round Flocculation: Low Attenuation: 0.74 - 0.78 Temperature: 64 - 80 Alcohol Tolerance: 12% The classic choice for brewing golden...

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  • Wyeast 1728 Scottish Ale

    Scottish Ale Product ID: 1728 Lab: Wyeast Yeast Type: Stouts, AleAvailability: Year Round Flocculation: High Attenuation: 0.69 - 0.73 Temperature: 55 - 75 Alcohol Tolerance: 12% Our Scottish ale strain is ideally suited for the strong, malty...

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  • Wyeast 1968 London ESB Ale

    London ESB Ale Product ID: 1968 Lab: WyeastYeast Type: Bitters, English IPA, British Strong AleAvailability: Year Round Flocculation: High Attenuation: 0.67 - 0.71 Temperature: 64 - 72 Alcohol Tolerance: 9% A very good...

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  • Wyeast 2007 Pilsner Lager

    Pilsner Lager Product ID: 2007 Lab: Wyeast Yeast Type: LagersAvailability: Year Round Flocculation: Medium Attenuation: 0.71 - 0.75 Temperature: 48 - 56 Alcohol Tolerance: 9% Wyeast 2007 is the classic American lager...

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  • Wyeast 2112 California Lager

    California Lager Product ID: 2112 Lab: Wyeast Yeast Type: Ale, PorterAvailability: Year Round Flocculation: High Attenuation: 0.67 - 0.71 Temperature: 58 - 68 Alcohol Tolerance: 9% This strain is particularly well suited for producing...

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  • Wyeast 2124 Bohemian Lager

    Bohemian Lager Product ID: 2124 Lab: Wyeast Yeast Type: LagersAvailability: Year Round Flocculation: Low - Medium Attenuation: 0.73 - 0.77 Temperature: 45 - 68 Alcohol Tolerance: 9% This Carlsberg type yeast is the...

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  • Wyeast 2206 Bavarian Lager

    Bavarian Lager Product ID: 2206 Lab: Wyeast Yeast Type: LagersAvailability: Year Round Flocculation: Medium - High Attenuation: 0.73 - 0.77 Temperature: 46 - 58 Alcohol Tolerance: 9% Used by many German breweries to...

    $7.49
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  • Wyeast 2278 Czech Pils

    Czech Pils Product ID: 2278 Lab: Wyeast Yeast Type: LagersAvailability: Year Round Flocculation: Medium - High Attenuation: 0.70 - 0.74 Temperature: 50 - 58 Alcohol Tolerance: 9% Originating from the home of great Pilsners in the Czech...

    $7.49
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  • Wyeast 2308 Munich Lager

    Munich Lager Product ID: 2308 Lab: Wyeast Yeast Type: LagersAvailability: Year Round Flocculation: Medium Attenuation: 0.70 - 0.74 Temperature: 48 - 56 Alcohol Tolerance: 9% This is a unique strain, capable of producing fine lagers. It is...

    $7.49
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  • Wyeast 3068 Weihenstephan Weizen

    Weihenstephan Weizen Product ID: 3068 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Low Attenuation: 0.73 - 0.77 Temperature: 64 - 75 Alcohol Tolerance: 10% The classic and most popular German wheat beer strain used...

    $7.49
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  • Wyeast 3278 Belgian Lambic Blend

    Belgian Lambic Blend Product ID: 3278 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Varies Attenuation: 0.70 - 0.80 Temperature: 63 - 75 Alcohol Tolerance: 11% This blend contains yeast and bacteria cultures important to...

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  • Wyeast 3522 Belgian Ardennes

    Belgian Ardennes Product ID: 3522 Lab: Wyeast Yeast Type: Ale, IPAAvailability: Year Round Flocculation: High Attenuation: 0.72 - 0.76 Temperature: 65 - 76 Alcohol Tolerance: 12% One of the great and versatile strains...

    $7.49
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  • Wyeast 3638 Bavarian Wheat

    Bavarian Wheat Product ID: 3638 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Low Attenuation: 0.70 - 0.76 Temperature: 64 - 75 Alcohol Tolerance: 10% A complex alternative to the standard German...

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  • Wyeast 3711 French Saison

    French Saison Product ID: 3711 Lab: Wyeast Yeast Type: Ale, IPAAvailability: Year Round Flocculation: Low Attenuation: 0.77 - 0.83 Temperature: 65 - 77 Alcohol Tolerance: 12% A very versatile strain that produces...

    $7.49
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  • Wyeast 3724 Belgian Saison

    Belgian Saison Product ID: 3724 Lab: Wyeast Yeast Type: AleAvailability: Year Round Flocculation: Low Attenuation: 0.76 - 0.80 Temperature: 70 - 95 Alcohol Tolerance: 12% This strain is the classic farmhouse ale yeast...

    $7.49
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  • Wyeast 3944 Belgian Witbier

    Belgian Witbier Product ID: 3944 Lab: Wyeast Yeast Type: Ale, IPAAvailability: Year Round Flocculation: Medium Attenuation: 0.72 - 0.76 Temperature: 62 - 75 Alcohol Tolerance: 11% This versatile witbier yeast strain...

    $7.49
    Out of stock